What is Panax Quinquefolium? Banlangen is a very important herb in traditional Chinese medicine, and it comes from a plant called Daqing. This plant is very common in China, Korea and Japan. The main function of Panax quinquefolium is to clear away heat and toxins, cool the blood and reduce swelling, and it is widely used in TCM to treat...

INTRODUCTION Hi, friend! Did you know. Passion fruit isn't just a delicious fruit, it can also be used to make a tea to create an amazing healthy drink. This brew is easy to learn, but the results are amazing. Next, let's step into the world of passion fruit infused tea and see...

Have you ever heard of Mugwort? This herb, which is widely used in traditional Chinese medicine, is not only used for healing, but it can also be made into a tea. Mugwort in tea not only has a unique flavor, but also has many health benefits. So, can you make tea with mugwort? The answer is yes, and it works very well!...

Drinking tea is a wonderful treat, and adding goji berries to tea takes this treat to a new level. Tea with goji berries not only has a unique flavor, there are many unexpected health benefits. This article will take you to a detailed understanding of the magical effects of tea wolfberry tea to...

Cangzhu is an ancient Chinese herb that has long occupied an important position in traditional Chinese medicine. It is known as the "king of all medicines" because it has a wide range of medicinal value and a variety of health benefits. So, can Cangzhu make tea alone? The answer is yes. Cangzhu tea is not only drinkable, but also...

Health Benefits of Cinnamon Meat in Tea Cinnamon meat, also known as longan meat, is the pulp from the longan fruit. Longan is known for its sweetness and juiciness and has been used in Chinese medicine prescriptions since ancient times. Modern scientific research also supports its multiple health benefits. Here are some of the main health benefits of cinnamon meat in tea...

What is Atractylodis Macrocephalae? Atractylodes macrocephala, a common Chinese herb, belongs to the Asteraceae family. Its rhizome is the main medicinal part, with a slightly sweet and bitter taste, and has great medicinal value. In Chinese medicine, Atractylodes macrocephala is considered to have the effects of strengthening the spleen and vital energy, drying dampness and inducing diuresis, and stopping sweating and tranquilizing the fetus. It sounds very...

Saffron and tea are both common drinks in our lives, but many of you may not know if they can be brewed together and what effects they have when brewed together. Today, we will explore this question and give you a better understanding of these two drinks. (Images from the internet, infringing...

Tea-infused chrysanthemum is a popular traditional Chinese herbal drink that not only has a refreshing flavor, but also has a variety of benefits and effects. With the accelerated pace of modern life, more and more people start to pay attention to how to maintain health through diet and drink. And tea infusion of chrysanthemum for its rich efficacy and simple...

Tea is a favorite drink in our daily life, especially in China, where the tea culture has a long history. And nowadays, as people pay more attention to health and wellness, silver products have once again come into everyone's view. So, what is so special about making tea with a silver water cup?...