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Puerh Tea Brewing Tea Throwing Amount, The Secret of Brewing Perfect Tea Soup
Pu-erh tea, as one of the traditional Chinese teas, is loved by tea lovers for its unique aged aroma and thick taste. However, to brew a perfect cup of Puerh tea, the amount of tea thrown is a key factor. Too much or too little tea will affect the flavor and quality of the tea soup. Then, Puerh...
How to Brew Puerh Tuo Tea Ripe Tea? Let Your Tea Glow with the Best Flavors
Brewing a good pot of tea is not just a simple process, it is a way to enjoy life. Puerh Tuocha Ripe Tea is highly favored by tea lovers because of its unique fermentation process and mellow taste. So, how can you make a pot of fragrant Puerh Tuocha ripe tea? Let's explore...
Easy to master the black brick tea brewing method, create your own tea time
Black Brick Tea, as one of the traditional Chinese tightly pressed teas, has attracted more and more tea lovers with its unique flavor and rich health benefits. For people who are new to black brick tea, how to brew black brick tea properly may be a little challenge. In fact, as long as you master the basic...
Can Wormwood Make Tea? Learn about the amazing benefits of this ancient herb
Have you ever heard of Mugwort? This herb, which is widely used in traditional Chinese medicine, is not only used for healing, but it can also be made into a tea. Mugwort in tea not only has a unique flavor, but also has many health benefits. So, can you make tea with mugwort? The answer is yes, and it works very well!...
Tea or tea in a gaiwan, a perfect blend of tradition and modernity
The Charm of Covered Bowls Covered bowls are a kind of tea utensils with a long history, which consists of three parts: bowl, cover and tray. Not only does the gaiwan have an elegant appearance, but it is also highly practical. Using a gaiwan to brew tea allows you to better control the steeping time of the tea and maximize the release of the aroma and flavor of the tea. Many...
Can people with high blood pressure drink Chen Pi Tea? Benefits and Precautions of Chen Pi Tea for High Blood Pressure
High blood pressure is a very common chronic disease in modern society, and many people are looking for natural ways that can help control it. Among them, Chen Pi Tea, as a traditional herbal tea, has attracted a lot of attention. So, can hypertensive patients drink Chenpi tea? Let's find out...
Tea goji berry infusion tea magical effect and brewing method
Drinking tea is a wonderful treat, and adding goji berries to tea takes this treat to a new level. Tea with goji berries not only has a unique flavor, there are many unexpected health benefits. This article will take you to a detailed understanding of the magical effects of tea wolfberry tea to...
An easy-to-follow guide on how to brew tea fossils
What is a tea fossil? Tea fossils, the name sounds a bit mysterious, even a bit like something dug up from an archaeological site. In fact, tea fossil is a special form of Puerh tea. After a special process of pressing and molding, it has a hard and solid appearance, resembling a fossil, hence the name. Tea Fossil...
A detailed guide on how to brew Biluochun properly, from tea leaf selection to water temperature control
Biluochun, a green tea from Dongting Lake in Jiangsu Province, China, is a favorite among tea lovers for its unique aroma and fresh taste. To brew a perfect cup of Bigelow Spring, you not only need quality tea leaves, but also need to master the correct brewing method. Next, we will take you step by step...
How to Brew Green Tea at the Right Temperature
Understanding the Characteristics of Green Tea Green tea is a kind of unfermented tea, and its unique fragrance and fresh taste are loved by tea lovers. When brewing tea, the polyphenols and amino acids in the tea leaves will be released to varying degrees as the water temperature changes, so mastering the temperature of the water for brewing tea to...