Pu-erh tea, as a treasure in Chinese tea culture, is known for its unique fermentation process and aging potential. It is not only a beverage, but also an embodiment of culture and art. However, in the face of the wide array of Puerh tea on the market, how to choose a Puerh tea that suits you? This...

Burdock tea is a health tea made from the roots and seeds of the burdock plant, family Asteraceae. Since ancient times, burdock has been regarded as a valuable ingredient for both food and medicine, and is highly regarded for its nutritional value and health benefits. In recent years, as people's health awareness continues to improve, burdock tea is also...

Corn husk, also known as bract coat and envelope coat, is a filamentous substance wrapped around the surface of the corn cob. It seems inconspicuous, but contains a wealth of nutrients and health benefits. In recent years, cornhusk tea has gradually come into people's view, and become a highly favored health drink. The nutrition of cornhusk tea...

Jinjunmei, as one of the leading Chinese black teas, is loved by tea lovers for its unique aroma and flavor. However, to brew a perfect cup of Jinjunmei, it requires some skills and knowledge. In this article, we will take you into the world of Jinjunmei, and learn how to brew a cup of aroma four...

Rock tea, as one of the famous traditional Chinese teas, is loved by tea lovers for its unique flavor and rich taste. However, to brew a cup of aromatic, full-bodied flavor of rock tea, is not an easy task. Next, we will provide you with a detailed explanation of the correct way to make rock tea, so that...

Puerh tea cake is a traditional tea with a long history, and its unique flavor and health benefits attract many tea lovers. The correct brewing method not only enhances the taste of tea soup, but also fully releases the unique aroma and nutrients of Puerh tea. This article will give you a detailed introduction on how to properly brew...

Drinking tea is a part of many people's lives, whether it is a cup of green tea in the morning to refresh, or a pot of black tea in the afternoon to relax, tea always brings us endless enjoyment. But how many times should tea be brewed? Today we will talk about this interesting topic. (Image source...

Biluochun tea is one of China's famous green teas, known for its distinctive fresh aroma and tender flavor. Brewing a perfect cup of Bigelow Spring tea requires not only quality tea leaves, but also some key skills. Today, we will introduce the brewing method of Bigelow Spring tea in detail...

With the rise of health consciousness, more and more people are paying attention to natural health teas. With its unique effects and delicious taste, Pueraria Mirifica Tea has gradually become a popular choice for people's daily health care. So, what exactly are the amazing effects of Pueraria Mirifica Tea? Let's explore...

Puerh Raw Tea is a favorite among tea lovers for its unique flavor and health benefits. However, many tea lovers often do not know what temperature of water to use when brewing Puerh raw tea, resulting in unsatisfactory taste of the tea. In this article, we will introduce the brewing temperature of Pu-erh raw tea and its precautions in detail, to help...