Advantages of Porcelain Tea Brewing Maintaining the Original Flavor of Tea Porcelain does not absorb the flavor and aroma of tea due to its high density and low porosity. This means that every time you make tea, you can maintain the original flavor of the tea, whether it's a fresh green tea or a rich black tea, porcelain can perfectly display its original flavor...

The Origin of Tea Culture in Fujian The tea culture in Fujian can be traced back to thousands of years ago, and it is one of the important tea production bases in China. Whether it is Wuyi Rock Tea, Anxi Tieguanyin, or Fuding White Tea, all of them enjoy a great reputation in the country and the world. The way Fujian people make tea and the tea utensils they use...

Introduction Puerh ripe tea is a kind of post-fermented black tea, which is widely loved by tea lovers for its unique aged aroma and smooth taste. Knowing how to brew Puerh Ripe Tea correctly will not only allow you to fully experience its rich flavor, but also add to the pleasure of drinking tea. Next, I will take you into...

Tea Brewing Basics Choosing the Right Tea Set Choosing the right tea set is the first step to brewing good tea. For loose tea, a teapot or teacup with a tea strainer is a good choice. If you use tea bags, a teapot with a built-in strainer will be more convenient. Make sure the capacity of the tea set is suitable for what you are brewing...

Why Choose Ice Mineral Water for Tea? Making tea is an art, and choosing the right water and temperature is key. In the world of tea, the quality of the water has a critical impact on the final flavor. Using ice mineral water to brew tea, this unique method not only preserves the natural flavor of the tea...

Choosing Quality Puerh Ripe Tea The quality of tea leaves is the foundation for making a good pot of tea. Puerh ripe tea is categorized into different grades and vintages, and usually the longer the vintage, the mellower the taste. Of course, newbies can first choose some mid-range ripe teas with an approachable taste, and then after more experience...

Understanding Taiping Monkey Kui Taiping Monkey Kui, one of China's top ten famous teas, comes from Huangshan, Anhui Province and is a green tea with a long history. Taiping Monkey Kui tea has a unique shape, flat and upright, bright green color, and a strong aroma. Its brewing method also has unique instructions, only the correct brewing...

The Basics of Puerh Cake Tea Puerh cake tea, the name sounds full of mystery. It is not only a kind of tea, but also a symbol of culture. For newbies, how to brew Puerh cake tea properly may be a great challenge. Don't worry, I will take you step by step to master this...

What is Tea Brewing? Tea brewing is actually an art, and with the right steps and methods, we can maximize the aroma and taste of tea. Whether you're a fan of green tea, black tea, oolong tea, or any other kind of tea, you can use this guide to master...

What is Drynaria and Chasteberry? Drynaria, also known as Drynaria and Murraya, is a common Chinese herb named for its lotus-like form. It often grows in the field and has high medicinal value. With a sweet, sour flavor and cool nature, dry lotus herb is mainly used to cool blood, stop bleeding, nourish yin and tonify the kidney...