In Chinese culture, tea has always enjoyed a high status, not only is an indispensable beverage in people's daily life, but also contains a deep cultural connotation. In the tea culture, there are many manners and etiquettes, which includeYou can't pour the tea.This custom.
At first glance, this seems a bit puzzling. Isn't pouring tea just pouring tea into a cup? Why can't it be poured full? In fact.You can't pour the tea.Behind it, there is a deep cultural connotation and practical significance.
The "Seven Parts Full" in the Tea Ceremony
In the traditional Chinese tea ceremony, tea is usually poured only seven minutes full, a practice that reflects the Confucian way of the middle ground, that is, do not seek too full, leaving room for maneuver. The seven-minute full tea, not only to avoid tea overflow, scalding guests or dirtying the tea table, but also to the guests of a kind of respect and consideration.
leave a "trifle"
The saying "Tea is seven minutes full, leaving three minutes is a favor" shows another reason for leaving space when pouring tea. Part of the space left behind symbolizes the host's care and expectation of the guest, hoping that the guest can have more communication and sharing while tasting the tea. This kind of leaving white space provides the possibility of dialog and interaction between the guests and hosts.
cultural connotation
1. Allegations of respect
In the traditional concept, the tea cup will be full, means that the guests as "outsiders", lack of respect for them. Therefore, when pouring tea to leave room, not only to facilitate the guest cup, but also reflects the respect and importance of the guests.
2. Symbolizing humility
The tea in the cup symbolizes the host's hospitality. Leaving room when pouring the tea also symbolizes the humble and low-key character of the host, who is not proud of his achievements or overbearing.
3. Embodying decorum
In social occasions, pouring tea is an important etiquette. Pouring tea with room to spare is not only convenient for guests to hold their cups to avoid scalding or spilling tea, but also reflects the host's carefulness and thoughtfulness.
practical significance
1. Easy tasting
The aroma and flavor of tea is its essence. Leaving room when pouring tea allows the tea leaves to fully unfold and release their unique aroma and flavor, making it easier for guests to better savor it.
2. Easy refills
In tea culture, it is common to make more than one cup of tea in a pot to share the aroma and flavor. Pouring tea leaves room for guests to refill their cups to avoid the tea getting too cold or too strong.
3. Avoiding burns
Tea is usually hot, and pouring tea leaves room for guests to serve their cups and avoid burning their fingers or lips.
You can't pour the tea.The Chinese people have a deep cultural connotation and practical significance to the etiquette of the Chinese people, which seems to be simple. Behind this reflects the Chinese philosophy of life and respect for etiquette. It is not only a simple living habit, but also a reflection of culture and wisdom. It reflects the traditional Chinese virtues of respecting elders, treating people with humility and emphasizing etiquette, as well as the meticulous care for guests. In our daily life, we should pay attention to these tea culture etiquette, so that tea tasting becomes a more elegant and comfortable experience.
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