Mengding Yellow Bud is a kind of yellow bud tea in the tribute tea, is one of the most famous tribute tea in the history of China, produced in Sichuan Mengshan, has the reputation of "Qin Li know that the only strain of water, tea in the old is Mengshan". Meng Ding yellow bud has "yellow leaves and yellow soup" quality characteristics, picking standards are extremely strict, usually...

Tea, as China's traditional beverage, not only carries a deep cultural heritage, is an indispensable part of daily life. However, when we walk into the tea market, the face of a wide range of tea varieties, the price is very different, can not help but make people wonder: how much tea a catty?...

Having a new teapot is always exciting, especially if you want to use it to make the perfect cup of tea. However, a new teapot cannot be used straight away; it needs to go through the process of opening and nurturing the pot. This not only removes impurities from the teapot, but also improves the teapot's ability to absorb tea flavor...

Among the many types of tea, how to recognize the quality of a tea is a common concern among tea lovers. The following are some key criteria to judge the quality of tea: 1. Shape A good quality tea usually has tight and straight cords, giving people a heavy feeling. Different types of tea have their specific...

Tieguanyin, doesn't the name sound a bit classical and mysterious? It is not only a kind of tea, but also a piece of history and cultural heritage. Tieguanyin is an oolong tea, one of the ten most famous teas in China. It is between green tea and black tea, belongs to the semi-fermented tea, both the fragrance of green tea, and...

Chenpi, or dried orange peel, is not only a common Chinese herb, but it can also be used to make tea, adding a touch of freshness and richness to the drink. A simple yet effective way to help improve digestion, clear heat and resolve phlegm, as well as boost the immune system, is to make tea from the peel. Today, ...

White Peony, as one of the six major tea types in China, is loved by many tea lovers for its light aroma and fresh taste. However, to maintain the high quality of white peony, proper storage method is crucial. In this article, we will provide you with professional loose tea white peony storage tips to ensure...

Shattered Silver Tea, the name sounds special, doesn't it? It's not just a tea, it's a piece of history. Today, let's take a deeper look at Broken Silver Zi Tea to find out what makes it unique and why it has such a high level of discussion among tea lovers. (Image source...

Tea brewing is an art, and the key to mastering this art is to understand the three elements of brewing: temperature, time and tea-water ratio. The delicate balance of these three can maximize the aroma, flavor and efficacy of tea. Let's explore these brewing elements in depth and learn...

Mengding Mountain Tea: Long History, Traditional Charm Mengding Mountain Tea, with a long history of artificial cultivation and more than a thousand years of tribute tea tradition, is the treasure of Chinese famous tea. There are many kinds of tea in Mengding Mountain, among which Mengding Ganlu, Mengding Yellow Bud, Mengding Stone Flower, Jade Leaf Evergreen, Wanchun Silver Leaf are the representative...