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Green Tea Analysis: Origin, Harvesting and Taste of Meng Ding Ganlu
What is Mengding Ganlu? Mengding Ganlu, one of China's most prized green teas, comes from the Mengding Mountain in Ya'an City, Sichuan Province, named after its tea plantation located at the top of Mengding. As one of the oldest famous teas in China, Mengding Ganlu was once offered as a tribute, carrying on the tea culture for thousands of years. The production area of Mengding Ganlu and ...
Pu-erh Tea Selection Guide: How to Select the Right Pu-erh Tea for You
Pu-erh tea, as a treasure in Chinese tea culture, is known for its unique fermentation process and aging potential. It is not only a beverage, but also an embodiment of culture and art. However, in the face of the wide array of Puerh tea on the market, how to choose a Puerh tea that suits you? This...
How to Stir-Fry Tea? [Hands-on Teaching of Stir-Frying Tea] The whole process of making homemade tea from picking to finished products
Tea making is an art and a science. Stir-frying tea at home not only allows you to experience the joys of this ancient craft, but also to enjoy the unique aroma of tea made by hand. Whether you're a tea lover or want to try your hand at DIY making, this guide will take you step-by-step through how to...
Mastering the Art of Brewing Cinnamon Tea: Eight Steps in Detail
Discover how cinnamon tea is brewed in eight carefully designed steps that allow us to fully unlock the unique aroma and flavor of this tea. The following is a thorough step-by-step guide to brewing cinnamon tea, designed to help tea lovers enhance their tea tasting experience. Preparation and Presentation Before you begin, first make sure...
What kind of tea does Taiping Hou Kui belong to? The jewel of green tea, with a refreshing orchid flavor.
Taiping Monkey Kui is a Chinese green tea that belongs to one of China's top ten famous teas and is produced in the Huangshan District (formerly Taiping County) of Anhui Province. This tea is not only known for its unique appearance and high quality taste, but also loved by tea lovers for its long history and deep cultural heritage. Let's take a deep...
Wintergreen Herb Infusion Tea, a Natural Choice for Clearing Heat and Detoxification
What is the wintergreen grass? Dong Ling Cao is a plant in the family Labiatae that is commonly found in the mountainous and grassland regions of China. This plant has a long history in Chinese medicine and is widely used for its ability to clear heat and detoxify the body, reduce inflammation and relieve pain. In recent years, more and more people have begun to notice dongling grass...
How to regulate liver fire? Recommended Tea
In Chinese medicine theory, exuberant liver fire refers to the dysfunction of the liver, resulting in a series of uncomfortable symptoms in the body, such as emotional irritability, headache, insomnia and so on. In addition to adjusting lifestyle habits and diet, moderate consumption of tea that has the effect of clearing heat and detoxifying the liver and relieving depression can also...
What kind of tea does Biluochun belong to? The treasures of green tea.
Biluochun, the name sounds like a poem, it is not just a kind of tea, but also a kind of culture, a kind of art, a kind of attitude to life. When you sit by the window in the spring afternoon, holding a cup of Biluochun, watching the tea leaves slowly stretch in the cup, at that moment, as if the whole spring...
The charm of tea culture, discussing various kinds of tea, tea brewing techniques and tea utensils selection
Tea, as an important part of traditional Chinese culture, is not just a beverage, but also a reflection of lifestyle. From green tea, black tea to Pu-erh tea, each type of tea has its own unique flavor and brewing method. In this article, we will explore in detail the various types of tea, the methods of making tea...
Does Mengding Ganlu belong to green tea?
China is a country characterized by a huge production of tea, which can be divided into green tea, black tea, yellow tea and so on, according to different production processes and degrees of fermentation. Green tea is the most abundant production of tea in China. Mengding tea is a tea name that we often hear, then Mengding Ganlu tea belongs to...