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Uncover the correct way to drink tea fossils, so that you can easily make a superb tea
Tea fossils are a precious Puerh tea product, loved by tea lovers for its unique taste and rich contents. However, for many people, how to brew tea fossils correctly is a considerable challenge. Today, we will introduce in detail how to drink Tea Fossil, so that...
What kind of tea is crushed silver?
Shattered Silver Tea, the name sounds special, doesn't it? It's not just a tea, it's a piece of history. Today, let's take a deeper look at Broken Silver Zi Tea to find out what makes it unique and why it has such a high level of discussion among tea lovers. (Image source...
The traditional tea utensils used by Fujianese to make tea and the culture behind them
The Origin of Tea Culture in Fujian The tea culture in Fujian can be traced back to thousands of years ago, and it is one of the important tea production bases in China. Whether it is Wuyi Rock Tea, Anxi Tieguanyin, or Fuding White Tea, all of them enjoy a great reputation in the country and the world. The way Fujian people make tea and the tea utensils they use...
Things to do with green tea in purple clay pots
If you're a tea lover, you've probably heard about the benefits of making tea in a zisha pot. Especially when it comes to brewing green tea, a purple clay pot not only enhances the aroma of the tea, but also allows the tea to better develop its flavor. Today we're going to talk about those things about zisha pots and brewing green tea. (Image source web...
Osmanthus brewed tea, the perfect combination of sweet flavor and health benefits
Osmanthus, an aromatic plant widely grown in southern China, is not only an ornamental flower, but also an excellent tea brew. With its unique aroma and various health benefits, osmanthus tea has gradually become a new favorite among people's daily drinks. Today, we will talk about those things of osmanthus tea. (...
Wintergreen Herb Infusion Tea, a Natural Choice for Clearing Heat and Detoxification
What is the wintergreen grass? Dong Ling Cao is a plant in the family Labiatae that is commonly found in the mountainous and grassland regions of China. This plant has a long history in Chinese medicine and is widely used for its ability to clear heat and detoxify the body, reduce inflammation and relieve pain. In recent years, more and more people have begun to notice dongling grass...
What kind of tea is cinnamon tea
Cinnamon tea, a tea with a strong aroma to its name, is actually one of the Wuyi Mountain rock teas. As part of the oolong tea, one of the six major tea types in China, cinnamon tea is a favorite among tea lovers for its unique aroma and taste. Today we'll take an in-depth look at this...
How to clean tea glaze: simple and effective methods and materials
Tea glaze, as an integral part of tea culture, not only carries a long history, but is also a symbol of taste. However, over time, tea stains and dirt on the tea set will gradually accumulate, affecting the aesthetics and usage experience. This article will provide you with a detailed guide to cleaning tea glaze...
Advantages and disadvantages of porcelain tea
Advantages of Porcelain Tea Brewing Maintaining the Original Flavor of Tea Porcelain does not absorb the flavor and aroma of tea due to its high density and low porosity. This means that every time you make tea, you can maintain the original flavor of the tea, whether it's a fresh green tea or a rich black tea, porcelain can perfectly display its original flavor...
Eucommia bark tea benefits and effects and preparation method
Eucommia bark brewed tea is a kind of health tea that is loved by more and more people. It not only has a unique flavor, but is also highly respected for its rich health benefits. In this article, we will give you a detailed introduction to the effects and functions of Dulcium Husk Bubble Tea, as well as how to make this healthy tea drink. (Image source web...