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Taiping Monkey Kui tea storage time and preservation techniques
Taiping Monkey Kui, as one of China's traditional famous teas, is loved by tea lovers for its unique aroma and flavor. However, many people may not know much about the storage time of Taiping Monkey Kui tea and how to store it properly. In this article, we will discuss in detail the storage time of Taiping Monkey Kui tea to...
Chenpi Tea: Vintage Selection and Tea Making Tips
Chenpi, or sun-dried orange peel, is a traditional Chinese medicinal herb and ingredient, especially when used to make tea, which has a distinctive aroma and a variety of health benefits. The effect and flavor of tea brewing varies depending on the age of the peel. In this article, we will discuss the effect of the vintage of Chenpi on the brewing of tea, and how to brew...
Discover the aroma of aged tea: which teas are better the longer you store them?
Of the many types of tea, not all are suitable for long-term storage. In fact, some teas lose their flavor and quality over time. However, there are some teas, especially certain fermented or semi-fermented teas, whose flavor improves with proper storage...
Tea set buying guide, tea set all need to buy what
Tea culture has a long history in China, and a proper set of tea utensils is the starting point for the art of tea tasting. For tea lovers, it is essential to understand and purchase a complete set of tea sets. This article will provide you with a detailed guide to buying a tea set to help you pick the right one for your needs...
Storage Tips for Loose Tea White Peony: The Secret to Keeping Tea Leaves Fresh and Aromatic
White Peony, as one of the six major tea types in China, is loved by many tea lovers for its light aroma and fresh taste. However, to maintain the high quality of white peony, proper storage method is crucial. In this article, we will provide you with professional loose tea white peony storage tips to ensure...
Withering process: a key step in tea making
Withering is a basic and critical process in tea processing, which directly affects the aroma, flavor and final quality of tea. In this article, we will explain the withering process in detail and discuss its application in different types of tea production and its impact on the quality of tea leaves. The basic principle of withering process Withering...
How to regulate liver fire? Recommended Tea
In Chinese medicine theory, exuberant liver fire refers to the dysfunction of the liver, resulting in a series of uncomfortable symptoms in the body, such as emotional irritability, headache, insomnia and so on. In addition to adjusting lifestyle habits and diet, moderate consumption of tea that has the effect of clearing heat and detoxifying the liver and relieving depression can also...
How to clean tea glaze: simple and effective methods and materials
Tea glaze, as an integral part of tea culture, not only carries a long history, but is also a symbol of taste. However, over time, tea stains and dirt on the tea set will gradually accumulate, affecting the aesthetics and usage experience. This article will provide you with a detailed guide to cleaning tea glaze...
Criteria for Judging Quality Tea
Among the many types of tea, how to recognize the quality of a tea is a common concern among tea lovers. The following are some key criteria to judge the quality of tea: 1. Shape A good quality tea usually has tight and straight cords, giving people a heavy feeling. Different types of tea have their specific...
Jiangxi Famous Tea Overview
Jiangxi Province is famous for its unique natural conditions and rich tea resources, which have produced a variety of tea of excellent quality. The following is a brief introduction of several famous teas in Jiangxi Province: 1. Mount Lushan Green Tea Mount Lushan Green Tea, originating from the Mount Lushan mountain range in Jiujiang City, Jiangxi Province, is a high-quality green tea...