Green Tea Analysis: Origin, Harvesting and Taste of Meng Ding Ganlu

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Mengding Ganlu, one of China's most prized green teas, comes from the Mengding Mountain in Ya'an City, Sichuan Province, and gets its name from the fact that the tea plantation is located at the top of Mengding. As one of the oldest famous teas in China, Mengding Ganlu was once dedicated as a tribute, passing down a thousand years of tea culture.

Green Tea Analysis: Illustration of Meng Ding Ganlu's Origin, Harvesting and Taste

Appellation and harvesting tips of Mengding Ganluo

The picking time of Meng Ding Ganlu is mainly concentrated in spring, when the quality of the tea leaves is most outstanding. Picking standards are strict, with young buds and one bud and one leaf as the main focus to ensure the quality and flavor of the tea. The production process includes several steps, including picking, greening, kneading and drying. Among them, greening is the key step in tea making, which requires precise control of fire and time to avoid burnt or astringent flavor of the tea leaves.

Taste the mellow beauty of Mengding Ganlu

The taste of Meng Ding Ganlu is distinctive, with clear aroma, mellow and sweet aftertaste as its unique characteristics. The tea broth is clear and bright, the aroma is rich and long, and the sweetness and mellowness of the tea broth can be felt in the mouth, with a long aftertaste. In addition, Mengding Ganlu is also rich in nutrients, with multiple health functions such as antioxidant, blood lipid reduction, antibacterial and anti-inflammatory.

History and global reputation

In the long history, Mengding Ganlu has always been one of the representatives of Chinese famous tea, known as "Ganlu of Fangzhi". Its unique taste and excellent nutritional value make it unique in the tea industry. Nowadays, Mengding Ganlu not only enjoys a great reputation in the domestic tea market, but also widely acclaimed in the international tea industry, becoming one of the first choices for tea lovers.

Conclusion: Meng Ding Ganlu, a green tea delicacy inherited for thousands of years, is overall not to be overlooked as a green tea with a long history, unique flavor and rich nutrition. Whether you are an avid tea drinker or someone curious about tea culture, it is worth trying this remarkable tea. Meng Ding Ganlu is not only a good brew in your mouth, but also a deep flavorful reminiscence of tea culture.

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