In the art of tea, High Temperature Resistance refers to the technical element of brewing tea leaves using higher temperature water and enabling the tea leaves to withstand multiple brews. This concept is particularly applicable to high quality teas that are capable of releasing deep flavors and aromas. In this paper, we will discuss the use of high-temperature brewing techniques in different tea types...

Dahongpao tea, as one of China's famous oolong teas, is loved by tea lovers for its unique flavor and aroma. However, to truly savor the essence of Dahongpao tea, the correct brewing method is crucial. Below is a detailed guide that teaches you how to brew Dahongpao tea perfectly....

Tea, this ancient beverage, not only carries a deep cultural significance, its brewing process is an exquisite chemical and sensory journey. This article will take you into the world of tea brewing, revealing the scientific principles behind it, and how to enhance the quality and flavor of tea through brewing techniques...

What is a tea fossil? Tea fossils, the name sounds a bit mysterious, even a bit like something dug up from an archaeological site. In fact, tea fossil is a special form of Puerh tea. After a special process of pressing and molding, it has a hard and solid appearance, resembling a fossil, hence the name. Tea Fossil...

Bi Luo Chun, one of the ten most famous teas in China, is famous for its tender appearance, elegant aroma and sweet flavor. Every spring, when the tea trees in Dongting East Mountain show their new buds, people start to pick and make this fine tea. The picking of Bi Luo Chun is very delicate, usually before the rainy season...

As one of the famous tea types in China, Puerh tea is loved by tea lovers for its unique production process and rich taste. Puerh tea is divided into raw tea and ripe tea, both of which are different in production process, taste and tea properties. Today, let's talk about how to make a good cup of Puerh raw tea and ripe tea...

Salvia divinorum is a very popular Chinese herb that is often used to make tea. It not only has a unique flavor, but also helps to maintain health. So, what is the best way to make tea with Salvia divinorum? Today, let's talk about this topic and take you to discover several ways to pair it with something both healthy and delicious...

As a famous traditional Chinese tea, Puerh tea is loved by tea lovers for its unique fermentation process and rich flavor. A good cup of Puerh tea not only requires high quality tea leaves, but also needs to master the correct method of tea brewing. In this article, we will introduce the steps of making Pu-erh tea in detail, to help you make a cup of fragrant...

Selection and Preparation of Tea Leaves Brewing a good cup of tea starts with the selection of quality tea leaves. There are many different types of tea, each with its own unique flavor and characteristics. Whether it is the fragrant green tea, the rich black tea, or the long and leisurely oolong tea, choosing the right...

What is Pueraria Mirifica Tea? Pueraria Mirifica Flower Tea is a tea drink made from the flowers of Pueraria Mirifica, which itself is a Chinese herb that is often used to treat a variety of health problems. Pueraria lobata flower tea has become increasingly popular among health enthusiasts in recent years due to its unique aroma and refreshing taste. Pueraria lobata flower tea not only tastes...