White Dew Tea, so named because it is produced around the White Dew festival, has a fresh and light flavor and rich nutritional value. How to brew White Dew tea correctly, so that each cup of tea can fully display its aroma and flavor, is a skill that every tea lover would like to master. Below, let's discuss how to brew White Dew tea, so that you can easily enjoy this delicious cup of tea at home.
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Choosing the right tea set
To make a good white dew tea, choosing the right tea set is the key. Generally speaking, transparent glass tea set is the best choice. The glass tea set not only allows you to appreciate the wonderful gesture of the tea leaves stretching in the water, but also allows you to better observe the color changes of the tea broth. In addition, white porcelain teacups are also a good choice, which can retain the aroma of the tea leaves well.
Water quality and water temperature selection
Good tea needs good water to brew. Generally speaking, the quality of water for brewing White Dew tea is preferable to mountain spring water, mineral water or pure water. Tap water, though convenient, will affect the taste of tea as it contains more chlorine and impurities. As for the water temperature, Bai Lu tea is suitable to be brewed with 80-85 degrees Celsius water, which can stimulate the aroma of the tea without destroying the nutrients in it.
The Need for Tea Washing
Although tea washing is not a necessary step for every kind of tea, for Bai Lu tea, it is a better way to remove dust and impurities from the surface of the tea leaves, as well as to allow the tea leaves to initially stretch and better release their aroma. The method of tea washing is very simple, pour hot water of 80-85 degrees Celsius into the tea set, shake it quickly and pour it out, the whole process takes no more than 10 seconds.
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Steps for formal brewing
After washing the tea, you can formally brew White Dew tea. The specific steps are as follows:
1. Take 3-5 grams of White Dew tea leaves and place them in a tea set.
2. Slowly pour 80-85 degrees Celsius hot water into the tea set, with the water flowing along the edge of the tea set as much as possible to avoid direct impact on the tea leaves.
3. Infuse water to one-third of the tea set, slightly shake the tea set, let the tea leaves fully absorb water and stretch, steep for 10-20 seconds and then pour off this part of the tea broth. This step will awaken the aroma of the tea again.
4. Fill the tea set with water again until it is about 7/8 full, cover and let stand for about 30 seconds.
5. Pour out the tea, divide into teacups and sip.
Control of brewing frequency and time
White Dew tea is usually brewed 4-5 times, and the brewing time can be gradually increased each time. 30 seconds for the first, 45 seconds for the second, and 1 minute for the third, in that order. This ensures that each brew has a strong aroma and moderate flavor.
The best time and environment for tea tasting
White Dew tea is best suited for sipping in the late afternoon, when the human body, after a morning's work, is in need of a cup of fragrant and light tea to refresh and revitalize the mind. At the same time, choose a quiet and comfortable environment, away from the hustle and bustle, so that the body and mind can be immersed in the tea, but also to enhance the tea tasting experience is an important factor.
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How to Preserve White Dew Tea
In order to ensure the aroma and quality of White Dew Tea, it needs to be kept away from light, moisture and sealed. It is best to store the tea in an airtight jar in a cool, dry place. It is even better if it can be kept in the refrigerator freezer.
Overall, the brewing of White Dew tea is not complicated, as long as you master the right tea utensils, water temperature, water quality and brewing techniques, you can also brew a cup of aromatic White Dew tea at home. I hope this article can help every friend who likes White Dew Tea, so that you can feel more fun and serenity in the process of tea tasting.