Tea brewing do's and don'ts, tips for creating the perfect cup of tea

In a busy life, a cup of fragrant tea can bring a moment of peace and relief. To brew a good cup of tea, you need to master some tips and precautions. Whether you are a tea ceremony beginner or an experienced tea drinker, this article will provide you with a practical guide to brewing tea.

Tea Brewing Do's and Don'ts, Tips for Creating the Perfect Cup of Tea Illustration

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Choosing Quality Tea

If you want to make a good tea, the first thing you need to do is to choose quality tea leaves. Whether it is green tea, black tea, oolong tea or Pu'er tea, the quality of the tea leaves directly affects the taste and aroma of the tea broth. It is recommended to choose fresh, unadulterated tea leaves, and try to avoid using tea leaves that have been stored for a long time, as they will lose their original aroma and flavor over time.

Pay attention to water quality and temperature

The quality of water has a huge impact on tea brewing, and it is best to use mineral water or filtered water. Water temperature is also a key factor, different types of tea require different water temperatures to brew. For example:

  • Green tea: water temperature between 70-80°C.
  • Black tea: water temperature between 85-95°C.
  • Oolong tea: water temperature between 85-95℃.
  • White tea: water temperature between 75-85°C.
  • Pu-erh tea: can be brewed with boiling water.

Using a kettle with good temperature control or a handheld thermometer can help you control the water temperature accurately to brew the best flavorful tea.

Preheating Tea Set

Preheating the tea set will keep the water temperature stable, which will better stimulate the aroma and flavor of the tea. The tea set is preheated by pouring hot water into the teapot and teacups, shaking them gently and pouring them out. This step helps to prevent the tea from losing its flavor due to a sudden drop in water temperature.

Tea brewing precautions, tips for creating the perfect cup of tea Illustration 1

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Mastering the soaking time

The steeping time of the tea leaves also affects the flavor of the tea. Too long a steeping time will lead to bitter tea, while too short a time may not fully release the aroma and flavor of the tea. Generally speaking:

  • Green tea: steep for 1-2 minutes.
  • Black tea: steep for 3-5 minutes.
  • Oolong tea: steep for 3-5 minutes.
  • White tea: steep for 4-5 minutes.
  • Pu-erh tea: steep for 2-3 minutes.

You can adjust the soaking time appropriately according to your personal taste to find the best texture for you.

Pay attention to the ratio of tea to water

The ratio of tea leaves to water also affects the strength of the tea broth. Generally speaking, 1 gram of tea leaves with 150 milliliters of water is more appropriate. If you like stronger tea, you can increase the amount of tea leaves, and vice versa, reduce the amount of tea leaves.

Avoid overmixing

Try to avoid stirring the tea leaves as often as possible during the steeping process, as this will accelerate the release of tannins and caffeine in the tea, causing the tea broth to become bitter. Let the tea leaves settle naturally and wait for them to release their rich aroma and flavor.

Tea brewing precautions, tips to create the perfect cup of tea illustration 2

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Selecting Tea Ware According to Tea Type

Different types of tea are suitable for different tea sets. For example, green tea is suitable for using transparent glass tea sets, so that you can enjoy the wonderful process of tea leaves stretching in the water; while Pu'er tea is suitable for using purple sand pots, which helps to enhance the aroma and flavor of the tea.

Adjust the tea drinking environment appropriately

Drinking tea in a comfortable, quiet environment allows you to better savor the delicate taste and unique aroma of the tea broth. Away from the noise and distractions, let yourself be immersed in the aroma of tea and feel the pleasure that each sip of tea brings.

Tasting & Recording

Each type of tea has its own unique flavor, try to savor each sip and record your feelings. Through continuous experimentation and recording, you will slowly discover your favorite type of tea and brewing method.

Tea brewing is an art, and through constant study and practice, you can brew cup after cup of great tea that will bring back memories. We hope these tips will help you to better enjoy the good old days of tea in your daily life.

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