How important is the temperature of the water in making a perfect cup of Mao Jian tea?

Understanding the Essence of Mao Jian Tea

Mao Jian tea, as one of China's famous teas, is loved by tea lovers for its delicate buds and unique aroma. To brew a cup of fragrant Mao Jian tea, the mastery of water temperature is crucial. The right water temperature not only stimulates the flavor of the tea, but also avoids the bitter taste. So just how many degrees of water is needed to make the best Mao Jian tea? Today we will explore this question in depth.

How important is the temperature of the water in making a perfect cup of Mao Jian tea? Illustration

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Why is water temperature so important for Mao Jian tea?

Mao Jian tea belongs to the green tea category, its leaves are tender and rich in many nutrients. Too high a water temperature will destroy these nutrients and make the tea bitter; while too low a water temperature will not release the full aroma and flavor of the tea. Mastering the right water temperature will ensure that every cup of Mao Jian tea can present the best flavor and taste.

What is the ideal water temperature?

The optimal water temperature for brewing Mao Jian tea is approximately between 80℃ and 85℃. This temperature range can effectively release the aroma and flavor of the tea without destroying its internal nutrients.

How important is the temperature of the water in making a perfect cup of Mao Jian tea? Illustration 1

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How do I measure the water temperature?

There are several ways to make sure your water temperature is in the right range:

  1. Use of thermometers: This is the most accurate method. Insert the thermometer into the water and wait a few seconds until the temperature stabilizes.
  2. Observing the state of water: If you do not have a thermometer, you can observe the bubbles in the kettle. When the water starts to show tiny bubbles and gradually increases, the water temperature is around 80℃ to 85℃.

Steps for making Mao Jian tea

  1. 1. Prepare tea sets and tea leaves

    Choose a clean glass or ceramic cup so that you can better observe the tea leaves in the water. You will need about 3-5 grams of Mao Jian tea leaves for each brew.

    How important is the temperature of the water in making a perfect cup of Mao Jian tea? Illustration 2

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  2. 2. Boiling water

    Bring the water to a boil and then let it cool slightly to 80°C to 85°C. Remember, making tea directly in boiling water will destroy the essence of Mao Jian tea.

  3. 3. Cup warming

    Rinse your teacups with hot water before making your tea. This step helps keep the teacup warm and prevents the temperature of the tea from plummeting.

    How important is the temperature of the water in making a perfect cup of Mao Jian tea? Illustration 3

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  4. 4. Pouring tea

    Place the tea leaves in a teacup.

  5. 5. Water injection

    Slowly pour the hot water into the teacup so that the tea leaves are fully exposed to the water. At this point you will see the tea leaves gradually stretching out and releasing their tantalizing aroma.

    How important is the temperature of the water to make a perfect cup of Mao Jian tea? Illustration 4

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  6. 6. Waiting

    Leave it for 2-3 minutes to allow the tea to fully steep. This time period can be adjusted appropriately according to personal taste. If you like a stronger tea, you can steep it longer; conversely, you can shorten the steeping time.

  7. 7. Tea tasting

    When the color of the tea becomes bright and clear, you can start to taste the tea. With a gentle sip, you will feel the unique fragrance and light flavor of Mao Jian tea.

Other Factors Affecting the Effectiveness of Tea Making

water quality

In addition to water temperature, water quality is also an important factor in the flavor of Mao Jian tea. Brewing tea with pure or filtered water gives the best results. Chlorine and other impurities in tap water can affect the pure flavor of the tea.

tea service

Using a clear glass or white ceramic cup helps to better appreciate the color of the tea broth and the beauty of the leaf bottom.

Tea Preservation

Mao Jian tea leaves should be stored in a dry, cool and odorless place. Tea leaves are prone to absorbing moisture and odor, and prolonged exposure to the air will cause the tea to deteriorate and affect the flavor of the brewed tea.

concluding remarks

Brewing a perfect cup of Mao Jian tea may seem simple, but it actually contains a wealth of learning. The correct temperature of the water can not only stimulate the flavor and nutrition of the tea, but also bring the ultimate tea tasting experience. I hope this article can help you better master the skills of brewing Mao Jian tea, so that every cup of tea can become a small piece of happiness in your life. Whether it's during a busy work day or a leisurely afternoon, enjoying a cup of fragrant Mao Jian tea can bring you unlimited pleasure and tranquility.

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