The Charm of Fuding Old White Tea Cakes
Fuding Old White Tea Cake, one of the famous traditional Chinese teas, is loved by tea lovers for its unique production process and taste. Compared to other types of tea, the old white tea has been stored for many years, and the tea is mild and has significant medicinal value. So, how can you properly brew Fuding Old White Tea Cake to give full play to its flavor and efficacy? Let's explore together.
(Image source: Internet, deleted)
Choosing the right appliance
First of all, to make good Fuding Old White Tea Cake, it is very important to choose the right tea set. It is recommended to use purple clay pots, gai bowls or glass pots. Purple clay pots have good air permeability and can better stimulate the aroma of tea. The gaiwan is easy to operate and suitable for novices. Glass pots allow you to clearly observe the changes of tea leaves in the water, increasing the pleasure of tasting tea.
Water Temperature and Water Use
Water temperature is one of the key factors in brewing tea. For Fuding Old White Tea Cake, it is recommended to use a water temperature of 90℃-95℃. If the water temperature is too high, it will destroy the active ingredients in the tea; if the water temperature is too low, it will not be able to fully release the aroma and flavor of the tea. In terms of water, it is best to choose mineral water or pure water. Tap water may affect the taste of the tea broth as it contains more impurities.
Tea placement
Fuding Old White Tea Cakes are usually tighter and the control of the amount put in is important. Generally speaking, you can use 8-10 grams of tea leaves for every 150ml of water. If you like the tea soup to be thicker, you can increase the amount of tea put in moderately.
wake up (after tea break)
Before brewing Fuding Old White Tea Cakes, it is necessary to perform the wake-up step. Pry open the tea cake, take an appropriate amount of tea leaves, put it into a tea set, quickly rinse the tea leaves with hot water and pour it out immediately. This step not only cleans off the dust on the surface of the tea leaves, but also allows the tea leaves to absorb water initially and stimulate its aroma.
Procedure for making tea
1. First brew (moist tea): Fill the tea set with boiling water and pour it out quickly, keeping the moistening time to less than 5 seconds. This step is to allow the tea leaves to absorb water initially and stretch the tea leaves.
2. second ballot: Refill with hot water again and steep for 15-20 seconds, then pour out the tea broth. The tea broth from the second infusion is often the best part, with a strong aroma.
3. Third bubble and beyond: Gradually increase the time of each tea brewing by 5 seconds, the exact time can be adjusted according to individual taste. Generally speaking, Fuding Old White Tea Cake can be brewed 8-10 times.
Tea Tasting and Preservation
When tasting tea, you can smell its fragrance first and then taste its flavor. The tea broth of Fuding Old White Tea is golden yellow in color, with mellow taste and obvious sweetness. Tea tasting is not only the enjoyment of taste, but also a kind of relaxation of the mind. The preservation of Fuding Old White Tea cakes is also very crucial. As it has the characteristic that the more it ages, the more fragrant it is, it needs to be kept away from light, moisture and odors. It is recommended to place the tea cakes in a cool and dry place, wrapped in cotton paper, and avoid placing them with other items that have a strong odor.
Effects of Fuding Old White Tea
Long-term consumption of Fuding Old White Tea helps to improve immunity, promote digestion, lower blood lipids and so on. Especially the old white tea, after years of aging, its medicinal value is more prominent. Old white tea has the effect of clearing heat and detoxification, which is good for relieving fire and sore throat.
summarize
Fuding Old White Tea Cake is not only a delicious tea drink, but also a good health care product. Through the correct brewing method, you can fully experience its unique flavor and multiple benefits. Whether you sip the tea alone or share it with friends, you can feel the charm and warmth of tea culture. I hope this article can help you better enjoy the good time with Fuding Old White Tea Cake.
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