In the art of tea, High Temperature Resistance refers to the technical element of brewing tea leaves using higher temperature water and enabling the tea leaves to withstand multiple brews. This concept is particularly applicable to high quality teas that are capable of releasing deep flavors and aromas. In this paper, we will discuss the use of high-temperature brewing techniques in different tea types...

When people think of Yunnan, they tend to think of the colorful culture and magnificent scenery there. But did you know? Yunnan's black tea is equally fascinating. It not only carries the natural essence of Yunnan, but also the crystallization of craftsmanship and time. Below, let's go into the production process of Yunnan black tea, feel...

Black tea, as one of the world's three major types of tea, is loved for its rich aroma and mellow flavor. However, it is not easy to brew a perfect cup of aromatic black tea. Factors such as water temperature, amount of tea leaves, steeping time and other factors will affect the taste of black tea. Today, let us a...

In this fast-paced era, everyone is looking for that magical drink that will keep them awake and focused. Tea and coffee, two time-honored beverages, have long been used to refresh the mind. But which one is actually better? In this article, we'll explore the many perspectives...

Lotus Leaf Chen Pi Tea, a tea drink made of lotus leaf and Chen Pi, has been loved by people since ancient times for its efficacy in clearing heat and relieving summer heat, nourishing the skin and beautifying the skin. In the hot summer, a cup of cool and sweet lotus leaf peel tea can not only quench the heat and thirst, but also regulate the body, which can be said to be a health...

Chrysanthemum tea, is a kind of herbal tea drink brewed with chrysanthemum as the raw material. Chrysanthemum is slightly cold in nature, sweet and bitter in taste, with the effects of clearing heat and removing toxins, brightening the eyes and nourishing the liver, easing the wind and lowering blood pressure, and so on, which is very popular among people. But do you know how to properly brew a cup of chrysanthemum tea? Chrysanthemum tea brewing method Chrysanthemum tea brewing method ...

Raw Pu'er tea, as a shining pearl in Chinese tea culture, is known for its unique fermentation process and rich flavor layers. However, to truly experience the flavor of raw Puerh tea, the correct brewing method is crucial. This article will take you into the world of raw puerh tea and explore how...

Mingqian tea is a treasure in the hearts of tea lovers. Behind this name is not only a variety of tea, but also a story of traditional culture and seasonal changes. Let's explore the uniqueness of Mingqian tea and the rich history behind it. Definition of Mingqian Tea Mingqian tea, gu...

Longjing tea, often called the "Queen of Green Tea" in China, is a very special kind of green tea. Its name comes from the Longjing village in the West Lake District of Hangzhou, Zhejiang Province. This tea is known for its unique aroma, sweet flavor and beautiful appearance. As one of the top ten famous teas in China, Longjing...

What is a magnetic pot? A magnetic pot, also known as a magnet teapot, is a tea set made from fired porcelain clay. It is characterized by its smooth and delicate body, which is able to maintain the original flavor of the tea leaves well, and does not have chemical reaction with the tea leaves during the brewing process, ensuring the purity of the tea broth. Advantages of Magnetic Pot ...