Oolong tea brewing is not only a skill but also an art. The correct brewing method can maximize the aroma and flavor of oolong tea. The following steps are carefully designed to ensure that every cup of oolong tea is of perfect quality. Step 1: Preheat the Tea Set First, choose a...

When it comes to brewing oolong tea, we are not only looking for deliciousness, but also concerned about health. Below, I will explain in detail how to make a cup of fragrant and delicious Oolong tea. Brewing Steps 1. Prepare the utensils Choose a white porcelain bowl or a purple clay pot as the tea brewing utensils. Use spring water or...

Mengding Yellow Bud is a kind of yellow bud tea in the tribute tea, is one of the most famous tribute tea in the history of China, produced in Sichuan Mengshan, has the reputation of "Qin Li know that the only strain of water, tea in the old is Mengshan". Meng Ding yellow bud has "yellow leaves and yellow soup" quality characteristics, picking standards are extremely strict, usually...

Speaking of Wuyi rock tea, no one must know no one knows. And mentioned the treasures of Wuyi rock tea, Dahongpao is deservedly "king of tea". However, why this little tea can have such a prominent position? The origin of the name "Dahongpao", and what is the legend of...

In the world of tea, black tea and green tea have always been the two main protagonists, they are not only daily drinks, but also contain a long history and culture. The debate about which is better, black tea or green tea, never stops, and everyone has their own views and preferences. Today, let's put aside our prejudices and delve...

Xinyang Mao Jian, also known as Yu Tea, is a famous green tea treasures, with its tender buds, fragrant tea aroma, sweet tea flavor and highly respected. Its appearance is tender, bud tip like hair, color green, after brewing the soup color is tender green and bright, the taste is fresh and sweet, people have a long memory. Mao Jian is not...

Tea tasting is an art and a culture. A good cup of tea not only has a rich aroma and sweet flavor, but also leaves a lasting aftertaste. However, some teas can be bitter and astringent, affecting the tea tasting experience. So, why is tea bitter? Today let us explore a...

When it comes to tea, many people think of green tea or oolong tea. However, there is another type of tea that stands out for its rich red color, the famous black tea. Why does black tea turn red when it is brewed? Behind this lies a strange...

Bi Luo Chun, one of the ten most famous teas in China, is famous for its tender appearance, elegant aroma and sweet flavor. Every spring, when the tea trees in Dongting East Mountain show their new buds, people start to pick and make this fine tea. The picking of Bi Luo Chun is very delicate, usually before the rainy season...

Rock tea, the finest of Chinese oolong teas, is world-renowned for its unique rocky flavor (rock bone and flower aroma). However, why is it called "rock tea"? It starts with the unique natural environment of Wuyi Mountain, its place of origin. Wuyi Mountain, located in the north of Fujian Province, is known as the "tea...