Green tea, the name sounds full of freshness and nature. It is not only a beverage, but also an important part of China's long tea culture. But have you ever wondered why this tea is called "green tea"? Today, let's find out more about green tea...

Jasmine tea, as part of traditional Chinese tea culture, is loved by many tea lovers for its unique aroma and elegant flavor. Using a gaiwan to brew jasmine tea not only retains the aroma of the tea better, but also shows the aesthetics of the tea ceremony. So, how to use a gaiwan to brew...

Lotus Leaf Chen Pi Tea, a traditional tea drink combining lotus leaves and Chen Pi (sun-dried orange peel), has a long history in China. This tea drink not only tastes refreshing, but also contains a wealth of health benefits. In this article, we'll take a closer look at the benefits and effects of lotus leaf and orange peel tea, and how to drink it properly...

As a famous traditional Chinese tea, Puerh tea is loved by tea lovers for its unique fermentation process and rich flavor. A good cup of Puerh tea not only requires high quality tea leaves, but also needs to master the correct method of tea brewing. In this article, we will introduce the steps of making Pu-erh tea in detail, to help you make a cup of fragrant...

In the long history of Chinese tea culture, both techniques, tea ordering and tea brewing, occupy an important position. Tea ordering is a unique form of tea ceremony in Song Dynasty, while tea brewing is a representative of modern tea ceremony. Let's explore these two tea arts together and feel the beauty of traditional and modern tea arts. (Image source...

Tea culture has a long history in China, and brewing tea is a learned skill. Whether you are a tea novice or a seasoned tea lover, mastering the optimal brewing temperature for each type of tea will allow you to savor the true taste of tea. Today, let's talk about the best brewing temperature for each type of tea...

Hello everyone! Today we are going to talk about a very special tea - White Hair Silver Needle Cake Tea. As the aristocrat of tea, its brewing method is not just a random bubble to make a good flavor Oh. It doesn't matter, follow me along, you can also easily master this skill! (Image source net...

Zhangping Daffodil Tea, the name sounds full of mystery and elegance. For many tea lovers, it may not be that familiar, but in fact, it is the only tightly pressed oolong tea in China. This article will take you on an in-depth look at this unique tea, from its history, production process to tasting...

With the summer heat, many people are looking for beverages that are both a relief from the heat and good for their health. Tea, without a doubt, is an excellent choice. Not only because it helps the body cool down, but also because of the many ingredients in tea that help boost immunity and digestion. Today, let's talk about what to drink in the summer...

What is Drynaria and Chasteberry? Drynaria, also known as Drynaria and Murraya, is a common Chinese herb named for its lotus-like form. It often grows in the field and has high medicinal value. With a sweet, sour flavor and cool nature, dry lotus herb is mainly used to cool blood, stop bleeding, nourish yin and tonify the kidney...